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Professional
Corner

horeca

For Knopes Artisan Torréfacteur, working with a restaurant, hotel or bar is not limited to "selling" coffee. Because coffee is a complex product that requires special attention in its preparation, we support our customers through advice and training to improve the quality of preparation.

If you want a personalized offer according to your needs or for more information on our training courses, contact Fabien Knopes on +352 621 40 82 61.

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